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  • Sep 29, 2025
    RICH

    have you ever had ghormeh sabzi?

    Don’t think so but it does look good

    I should amend my statement and say I do fw chickpeas for what it’s worth

  • Sep 29, 2025

    So some of the beans if it's a black bean or pinto beans you can take out of the can into a saucepan, add spices and oil and cook it down so it's like refried beans you'd get at Chipotle

    For other beans you can put some cucumber , tomato, olive oil and make a salad

    You can mash them up and make a puree which is really filling

    Drain the water, cook it with spices as a side dish

    If it's a chick pea or kidney bean you can make a nice curry